When you dont really what to cook for dinner but want something out of ordinary.
Here is something that you cook in a jiffy, yet that tastes brilliant with a spicy curry.
Allright!! Lets get to see what the dish it.. I have named it [Coconut Milk Rice] as my mother did not baptise it.
You can conjure this dish even when you literally dont have any great stock in your kitchen.
Quick Recipie
Basmati Rice - 1 cup
Coconut Milk - 1 cup
Cinnamon - few sticks
Cloves - 5 to 7 pods
Green chillies - Optional 2 or 3
Dried bay leaf - 2
Salt to taste
Oil - 1 tbsp
Heat oil in a shallow pan and add the spices and roast them for a few seconds.
In another pan, roast the rice and keep aside.
Once roasted, slow down the fire and add the coconut milk.
When the milk turns warm, add the mixture to the rice and add another cup of water.
(Coconut milk + water = 2 cups of water for cooking the rice).
Transfer this to a cooker and cook the rice.
This goes well with any spicy gravy..
